Dairy Products - School Milk For Dairy Products Purchase. 19/2021 On The Regulation Of The Kindergarten And School Milk Program (V. 5.) Act Cxc Of 2011 On National Public Education. (Hereinafter Referred To As National Public Education Act) In Article 7 (1) (B), (G) And (I) Of The National Public Education Act And Lxxx Of 2019 On Vocational Training. 1-8. For Students In Grade, The I/A. Full/Half-Fat Milk According To The Annex: To Establish Joint Organization Of Agricultural Product Markets And To The Release Regulation Of Parliament And Of The Council (Hereinafter Referred To As Regulation (Eu) No 1308/2013) Vii. Annex Iv. Part Iii. For Children With Fat-Containing Milk And 2.8% (M/M) Of Lactose Intolerance, Regulation (Eu) No 1308/2013 And Of The Council Of The Council Of The Council. Annex Iv. Part Iii. Consumer Milk In Accordance With The Condition That The Lactose Content Of The Milk Is Less Than 0.1 G/100 G In The Ready To Consume; In Annex Ii, In The Disruption, In Transport Sites And In The Number. I/C. Natural Yogurt And I/C. Natural Kefir: Annex 13, Part B. 2.1.1.3.1. And 2.1.1.3.2. (Natural Yogurt And Kefir), Which Contains, In Accordance With Article 23 (5) Of Regulation (Eu) No 1308/2013 (Eu) No 1308/2013; In Annex Ii, In The Disruption, In Transport Sites And In The Number. Only: 11566 People, 65 Locations, 105 Allocation Days Per Venue.
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