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1.Fresh Pasteurized Milk Cream (Cream) -Packages With A Net Weight Of Between 280 G And 1.2 Kg. Mandatory Ingredient: Sour Cream, Salt And Gluten Free. It Should Not Contain Condiments That Alter The Flavor (Like Cheddar, For Example). Full-Fat Version, Without Reduced Fat, Containing 45 To 50% Fat. Average Centesimal Composition: 432 Kcal, Carbohydrates 0G; 0G Proteins And 48G Fats. The Product Must Be Cooled Between 1 And 5ºc And Transported At The Same Temperature. Registered With The Health Inspection Coordination For Animal Products (Cispoa) Or The Federal Inspection Service (Sif), Which May Appear On The Packaging Itself. Packaging: Plastic Or Glass Pot. Minimum Shelf Life: 40 Days. Unit: Kilogram, 2. Sweet Cuca With Farofa Without Filling - Packages With 500G. Ingredients: Wheat Flour Enriched With Iron And Folic Acid, Water, Sugar, Margarine, Vegetable Fat, Biological Yeast, Salt, Preservative (Calcium Propionate), Yellow Coloring And Spices (Cinnamon And Clove). The Product Must Be Delivered Sliced. The Slices Should Weigh An Average Of 25 Grams And Measure Approximately 10 Cm Wide, 11 Cm High And 1 Cm Thick. Each Package Should Contain, On Average, 20 Slices. It Should Have A Yellowish, Yellow-Brown External Color And The Internal Color (Core) Should Be White-Brown In Color. Packaging: Polyethylene Bags. Manufacturing Date: Maximum The Day Before Delivery. Minimum Shelf Life: Five Days.Unit: Kilogram, 3.Margarine With Salt – Pots With Net Weight Between 500 Grams And 1 Kg. Ingredients: Liquid And Interesterified Vegetable Oils, Whey, Buttermilk (Butter Whey), Vitamins E , A And D, Soy Lecithin Stabilizer, Mono And Diglycerides Of Fatty Acids And Polyglycerol Esters Of Fatty Acids, Citric Acid Acidifier, Sodium Benzoate And Potassium Sorbate Conservatives, Annatto And Turmeric Dyes, Edta And Bht Antioxidants And Flavoring (Aroma Identical To Natural). Gluten Free. Top Quality, Extra Creamy, With Salt, Around 60 To 80% Fat, Free Of Trans Fat. The Product Must Be Cooled Between 4 And 8ºc And Transported At The Same Temperature. Packaging: Plastic Pot. Minimum Shelf Life: Six Months. Unit: Kilogram, 4. Cornbread Shape/Sandwich - 500G Packages. Ingredients: Wheat Flour Enriched With Iron And Folic Acid, Corn Flour Enriched With Iron And Folic Acid, Reinforcer, Preservative (Calcium Propionate) And Yellow Dye. The Product Must Be Delivered Sliced. The Slices Should Weigh An Average Of 25 Grams And Measure, Brownish Yellow And The Internal Color (Crumb) Should Be Light Yellow In Color. Packaging: Polyethylene Bags. Manufacturing Date: Maximum The Day Before Delivery. Minimum Shelf Life: Seven Days. Unit: Kilogram, 5. Bread/Sandwich Type - 500G Packages. Ingredients: Wheat Flour Enriched With Iron And Folic Acid, Emulsifiers (Stearoyllactyl, Sodium Lactate, Mono And Diglycerides), Flour Improver (Ascorbic Acid), Preservative (Calcium Propionate) And Enzymes (Alpha-Amylase And Hemicellulase). The Product Must Be Delivered Sliced. The Slices Should Weigh An Average Of 25 Grams And Measure 6. Dough Bread (Hot Dog) With 50 Grams - 500 G Packages. Ingredients: Special Wheat Flour Enriched With Iron And Folic Acid, Salt. Each Package Should Contain 10 Units Or 500 Grams. It Must Have A Yellowish, Yellow-Brown External Color And An Internal Color (Crumb) That Must Be
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