Training Kitchen items Food products and beverages.Animai products, meat and meat products.Meat.Animai wool hides and sklns;Meat products:Prepared and preserved fish,Fish fillets, fish livers and roe;Frozen fish, fish fillets and other fish meat;Dried or salted fish; fish in brine; smoked fish:Canned or tinned fish and other prepared or preserved fish;Seafood:Frult. vegetables and related products;Potatoes and potato products;Fruit and vegetable julces;Fnjit and vegetables;Animal or vegetable oils and fats;Crude animal or vegetable oils and fats;Reflned oils and fats;Edible fats.Dairy products;MHk and cream.ButterCheese products;Assorted dairy products;Gram mm products starches and starch products.Grain mill products Starches and starch products.Animal feedstuffsprepared animal feeds for farm and other animals;Miscellaneous food products.Bread products, fresh pastry goods and cakes:Rusks and biscuits; preserved pastry goods and cakes;Sugar and related products;Cocoa: chocolate and sugar confectionery:Pasta products;Coffee. tea and related products;Condiments and seasonings:Special nutritional products;Miscellaneous food products n.e.c. and dried goods:Beverages.Distilled alcoholic beverages;Wines:Cider and other fruit wines;Non-distiiied fermented beverages;Mait beer.Non-alcoholic beverages
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