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The Public Order With Object Delivery And Subject - Delivery Of Goods, Food And/Or Food Products Intended For Children To The Production Facilities For Ready-Made Products For Consumption In The Municipality Of Veliki Preslav, In Accordance With The Specific Requirements For Them Is Announced To Satisfy The Needs Of The Non-Delegated Budgetary Activities In The Municipality Of Veliki Preslav, In Which The Facilities For The Production Of Ready-Made Culinary Products / Kitchens / Function As Follows: Kindergarten Snezhanka, Town Of V. Preslav, Ul. Alexander Stamboliyski 96 - 7 Groups, About 148 Children; Kindergarten Slaveiche Village Of Dragoevo, Municipality V. Preslav – 1 Group, About 13 Children; Kindergarten Chervena Shapcitsa Zlatar Village, Commune. V. Preslav – 2 Groups, About 30 Children; Kindergarten Detelina Village Of Milanovo, Municipality V. Preslav – 1 Group, About 13 Children; Kindergarten Snezhanka Troitsa Village, Municipality V. Preslav – 1 Group, About 10 Children; Kindergarten First Of June Village Of Kochovo, Municipality V. Preslav – 1 Group, About 12 Children; Childrens Nursery, Veliki Preslav - Childrens Kitchen 47 Boris Spirov Street, Prepares Food For Children From 10 Months To 3 Years Old For The Needs Of Childrens Nursery And Children Raised In Their Families - About 60 Consumers Children From 10 Months To 3 Years Old. The Types Of Food Included In The Scope Of The Order, Which Should Be Delivered To The Ex-Warehouse Facilities For The Production Of Ready-Made Culinary Products / Kitchens, Are Within The Scope Of The Following, Permissible For Children, Food Groups Acc. Item 4 Of The Dr Of The Food Act, Determined By Ordinance No. 2/20.01.2021 Of The Ministry Of Education And Culture On The Specific Requirements For The Safety And Quality Of Food Offered In Childcare Facilities, School Canteens And Retail Outlets On The Territory Of Schools And Childcare Facilities, As Well As For Food Offered At Organized Events For Children And Students - Milk, Dairy Products; Meat And Meat Products; Fish, Fish Products And Other Seafood; Eggs And Egg Products; Oils And Fats; Cereal And Cereal-Based Foods; Pulses; Vegetables - Raw, Canned, Frozen, Dried, Fermented, Vegetable Juices; Fruits - Fresh, Frozen, Dried, Canned, In The Form Of Nectars And Fruit Juices, Jams, Marmalades, Jellies And Compotes; Sugar, Sugar And Chocolate Products, Honey, Table Sweeteners.
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