|
Catering Services For The Preparation And Delivery Of Meals For Ninety-One (91) Feeding Days, In Accordance With The Approved Menu, Schedule, And Technical Specifications Attached To The Rfq., Stainless Thick Spoon, Stainless Thick Fork, Serving Spoon, Hot And Cold Water Dispenser, Dishwashing Liquid 500 Ml, Vinyl Gloves, Hair Net For Cooking, Washable, Apron, Scouring Sponge, Big Stainless Spatula, Big Ladle Spoon (Luwag), Tong, Food Tray, Hand Towel, Stock Pot 30Cm, Liquid Hand Soap, 500 Ml, Plate With Cover, 3 Compartments, All-Purpose Cleaner, 1Gallon, Garbage Black Bag,Xl, Trash Bin W/ Cover, 20L, Table Cover, Rubberized, Floor Rags, Cotton, Round Water Container, 5Gal
|
