Fruits And Vegetables - Fruits And Vegetables Should Be Fresh, Not Withered, The Shell Should Be Hard, Without External Damage, The Fruit Should Be Spherical-Conical, Irregular In Shape, Intense Color Is Allowed, The Skin Should Be Smooth, Oily, Shiny, The Flesh Should Be Greenish-White, Juicy. Root Vegetables - The Roots Should Be Firm, Not Cracked, Not Brassy, Without Damage By Pests, And Without Spots. Vegetables - First Class, Should Not Be Steamed, Frozen Or Moldy, Beans - Seeds Should Not Be Rotten Or Moldy; Fruits, Leafy Vegetables – No Stains, Healthy, No Damage. Potatoes - They Should Be Healthy, Shapely, Dry, Clean Without Soil, Sand, Undamaged, Of Uniform Variety, Oval Shape, Without Signs Of Rot
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Zespół Szkół W Budach Głogowskich,Budy Głogowskie,36-060,Podkarpackie,Pl823 - Rzeszowski
Email
zs_budy@glogow-mlp.pl
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