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4.1 The Subject Of The Order Is The Provision Of Hotel And Catering Services For The Needs Of The 10Th International Folklore Festival - Ożarów Mazowiecki 2026, Which Will Be Held From July 28 To August 2, 2026. 3.00 P.M. And Ending On The Day Of Departure Of The Guests No Earlier Than 12.00 P.M. - The Contractor Will Provide The Ordering Party With Detailed Start And End Times Of The Hotel Day No Later Than Before Concluding The Contract) Consisting In Providing Accommodation With Breakfast For Guests In Double Or Triple Rooms, 2) Meals - Dinners (Between 2.30 P.M. And 3.30 P.M.), Taking Into Account The Guests Dietary Preferences (Diet For Diabetics, Gluten-Free, Fish-Free Diet, Vegetarian Diet, Allergies To Nuts, Lactose, Pink Fish, Meals Without Pork), Consisting Of At Least: A) Soup With A Capacity Of Not Less Than 300 Ml, B) Second Course, Including: A Protein Product (Meat, Fish, Eggs Or A Meatless Dish) Weighing Not Less Than 100-150 G, Starch Addition (Potatoes, Rice, Groats, Pasta) Weighing Not Less Than 150-200 G, Salads Or Cooked Vegetables Weighing Not Less Than 100-150 G, C) Drink With A Capacity Of Not Less Than 200 Ml,3) Meals - Dinners (Between 9.30-11 P.M.) Taking Into Account The Dietary Preferences Of Guests (Diabetic Diet, Gluten-Free Diet, Fish-Free Diet, Diet Vegetarian, Allergies To Nuts, Lactose, Pink Fish, Meals Without Pork), Consisting Of At Least: A) Bread With A Total Weight Of Not Less Than 150 G, B) Protein Supplement With A Weight Of Not Less Than 80 G, C) Vegetables With A Weight Of Not Less Than 150 G, Bread Fat With A Weight Of Not Less Than 15 G And D) Drink With A Volume Of Not Less Than 250 Ml,4.3 The Ordering Party Stipulates That The Number Of Expected Services Indicated In The Sopz On Specific Dates Is Estimated And May Change. The Ordering Party Reserves The Right To Increase Or Decrease The Number Of Accommodation Reservations Or The Number Of Ordered Lunches And Dinners In Relation To The Number Specified In The Schedules, But Not Exceeding The Maximum Estimated Number Of Reservations, Lunches And Dinners, Respectively, Without The Contractors Right To Compensation For These Changes, Provided That The Total Number Of Ordered Reservations, Lunches And Dinners During The Term Of The Agreement For Each Item Will Not Be Lower Than 80% Of The Maximum Numbers Indicated In § 1 Section 3 Of The Agreement.4.4 A Detailed Description Of The Subject Of The Order Is Included In Annex No. 1 To The Swz Detailed Description Of The Subject Of The Order, Hereinafter Referred To As: Sopz Or App. No. 1.
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