Tender For Supplying Library Books (Ga4/5803/2020) in India

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Tender For Supplying Library Books (Ga4/5803/2020) 1 Advances In Animal Cell Culture 2 Advances In Aquaculture Hatchery Technology 3 Advances In Biochemistry And Molecular Biology 4 Advances In Milk Production And Dairy Technology 5 An Introduction To Human Resource Management (Pb) 6 An Understanding Of Food Science And Quality Control 7 Animal Breeding 8 Animal Cell Culture And Biotechnology 9 Animal Genetics And Breeding 10 Animal Genetics And Genomics 11 Application Of Molecular And Genetic Techniques To Fisheries And Aquaculture 12 Applications In Aquatic Ecotoxicology And Pathology 13 Approaches In Microbial Bioremediation 14 Aquaculture Nutrition 15 Aquaculture, Ecotoxicology And Pathology: Introduction 16 Basic Techniques In Biochemistry And Molecular Biology 17 Basics Of Cell Biology 18 Basics Of Dairy Food Processing Technologies 19 Basics Of Genetics Embryology And Fishes 20 Biochemistry And Biotechnology: A Laboratory Manual 21 Biochemistry And Molecular Biology: Study Of Recent Advancement 22 Bioeconomics Of Fisheries Management 23 Bioinformatics Of Genome Regulation And Structure 24 Biomolecular Engineering 25 Biosensors In Food Safety And Quality Fundamentals And Applications 26 Biostatistics And Computer Applications 27 Biostatistics: Principles And Practice 28 Biotechnological Applications Of Plant Cell And Tissue Culture 29 Blockchain Applications In Food Supply Chain Management 30 Brand Management Strategies 31 Cell Culture Of Aquatic Inverteberate 32 Complete Guide To Quality In Small-Scale Wine Making: 2Nd Edn 33 Conservation Of Biodiversity And Environment 34 Consumer Behaviour: 5Th Edn (Pb) 35 Dairy And Food Product Technology 36 Dairy Chemistry And Animal Nutrition 37 Developmental Genetics 38 Digital Analytics For Marketing 39 Disaster And Risk Management 40 Ecological Aspects Of Marine Life 41 Ecology Of Freshwater Fishes 42 Emerging Technologies For Librarians 43 Empowering Entrepreneurial Communities And Ecosystems: Case Study Insights 44 Encyclopedia Of Fish Physiology (6 Volume) 45 Engineering Geology 46 Environmental Microbiology And Biotechnology 47 Essential Matlab For Engineers And Scientists: 8Th Edn (Pb) 48 Essentials Of Consumer Behavior: 2Nd Edn (Pb) 49 Essentials Of Food Safety Management 50 Farming Of Shrimp 51 Fermentation Technology 52 Festschrift In Honour Of Prof.K.A.Issac Navigating The Information Landscape Trends And Innovations In Libraries 53 Fish Genetics And Breeding 54 Fish Parasites: Pathobiology And Protection 55 Fisheries And Aquaculture: Management Of Aquatic Resources 56 Fisheries Entrepreneurship (Ptd) 57 Fishes: Genetics And Embryonic Development 58 Food Analysis: Theory & Practice 59 Food Chemistry 60 Food Chemistry: Concepts, Technology And Applications 61 Food Industry Bioprocessing 62 Food Nutrition And Quality 63 Food, Fermentation, And Micro-Organisms: 2Nd 64 Foundations Of Molecular Cloning 65 Fundamental Laboratory Approaches For Biochemistry And Biotechnology 66 Fundamentals Of Genomic Analysis And Bioinformatics 67 Fundamentals Of Geology And Geomorphology 68 Fundamentals Of Radar & Navigation 69 Fungal Associations 70 Genetic Analysis In Cell Biology & Molecular Biology 71 Genetics And Animal Breeding: Principles 72 Genetics And Genetic Engineering 73 Genetics, Genomics And Proteomics 74 Genomic Architecture Handbook 75 Geographic Information Technology 76 Geotechnical Engineering And Soil Science 77 Groundwater Modeling Using Geographical Information Systems 78 Guide For Practical Biochemistry 79 Guidelines For Shrimp Aquaculture 80 Immunology In Infectious Diseases 81 Impacts Of Climate Change On Biodiversity 82 Industrial Microbiology And Recombinant Dna Technology 83 Introduction To Fish Genetics And Breeding 84 Introduction To Genetically Modified Foods 85 Management Of Fish Pond Culture Development 86 Manual Of Microbiological Tools And Techniques 87 Marine Mammals: Conservation And Management Etc.

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