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The Banana Is Fresh, Yellow, Ripe. Size Is Medium. No Damage, No Rot., Hard Cheese, 45% Fat, Potatoes Are Fresh, Undamaged, At Least 8 Cm In Diameter, New Harvest. Products Must Comply With The Requirements Of 7176-85, Gost R 51808-01. The Supplied Product Must Be Of High Quality In Its Consumer Properties And Ensure Safety For Human Life And Health. The Packaging Must Indicate: Production Date, Shelf Life, Composition, Storage Conditions, Preparation Instructions. General Technical Conditions. The Period During Which The Supplier Accepts Claims For Detected Defects After Signing The Delivery Note Must Be No Less Than The Expiration Date Established By The Manufacturer Of The Product. The Period For Eliminating Defects From The Moment Of Receipt Of Notification Of Detection Of Defects Is No More Than 24 Hours. The Supplier Of Goods Provides Guidance For The Delivery Of Food Products In Due Time, As Well As The Provision Of All Permits. Delivery Period: From The Moment Of Conclusion Of The Contract Until December 31, 2026, From 8.00 To 17.00 On Weekdays And 2-3 Times A Week In Volumes And Quantities Strictly According To The Customer’S Request. For Payments For The Delivered Goods: The Supplier Must Provide The Following Documents: An Invoice With A Description, Indicating The Quantity, Unit Price And Total Amount Of The Goods Supplied; Invoice; Declaration Of Conformity, Certificate Of Quality And Product Safety; Medical Book For The Driver And Forwarder. All Of The Above Documents Must Be Current On The Date Of Receipt Of Goods, And Promptly Replaced When The Document Expires. Payment For Supplied Food Products Will Be Made According To Actual Invoices Issued At The Beginning Of The Month Following The Reporting Month., Fresh White Cabbage, Without Damage, New Harvest. Products Must Comply With The Requirements Of Gost 1724-85. The Supplied Product Must Be Of High Quality In Its Consumer Properties And Ensure Safety For Human Life And Health. The Packaging Must Indicate: Production Date, Shelf Life, Composition, Storage Conditions, Preparation Instructions. General Technical Conditions. The Period During Which The Supplier Accepts Claims For Detected Defects After Signing The Delivery Note Must Be No Less Than The Expiration Date Established By The Manufacturer Of The Product. The Period For Eliminating Defects From The Moment Of Receipt Of Notification Of Detection Of Defects Is No More Than 24 Hours. The Supplier Of Goods Provides Guidance For The Delivery Of Food Products In Due Time, As Well As The Provision Of All Permits. Delivery Period: From The Moment Of Conclusion Of The Contract Until December 31, 2026, From 8.00 To 17.00 On Weekdays And 2-3 Times A Week In Volumes And Quantities Strictly According To The Customer’S Request. For Payments For The Delivered Goods: The Supplier Must Provide The Following Documents: An Invoice With A Description, Indicating The Quantity, Unit Price And Total Amount Of The Goods Supplied; Invoice; Declaration Of Conformity, Certificate Of Quality And Product Safety; Medical Book For The Driver And Forwarder. All Of The Above Documents Must Be Current On The Date Of Receipt Of Goods, And Promptly Replaced When The Document Expires. Payment For Supplied Food Products Will Be Made According To Actual Invoices Issued At The Beginning Of The Month Following The Reporting Month., Fresh Onions, New Harvest, No Damage. Products Must Comply With The Requirements Of Gost 1723-86, 51074-2003. The Supplied Product Must Be Of High Quality In Its Consumer Properties And Ensure Safety For Human Life And Health. The Packaging Must Indicate: Production Date, Shelf Life, Composition, Storage Conditions, Preparation Instructions. General Technical Conditions. The Period During Which The Supplier Accepts Claims For Detected Defects After Signing The Delivery Note Must Be No Less Than The Expiration Date Established By The Manufacturer Of The Product. The Period For Eliminating Defects From The Moment Of Receipt Of Notification Of Detection Of Defects Is No More Than 24 Hours. The Supplier Of Goods Provides Guidance For The Delivery Of Food Products In Due Time, As Well As The Provision Of All Permits. Delivery Period: From The Moment Of Conclusion Of The Contract Until December 31, 2026, From 8.00 To 17.00 On Weekdays And 2-3 Times A Week In Volumes And Quantities Strictly According To The Customer’S Request. For Payments For The Delivered Goods: The Supplier Must Provide The Following Documents: An Invoice With A Description, Indicating The Quantity, Unit Price And Total Amount Of The Goods Supplied; Invoice; Declaration Of Conformity, Certificate Of Quality And Product Safety; Medical Book For The Driver And Forwarder. All Of The Above Documents Must Be Current On The Date Of Receipt Of Goods, And Promptly Replaced When The Document Expires. Payment For Supplied Food Products Will Be Made According To Actual Invoices Issued At The Beginning Of The Month Following The Reporting Month., The Winter Cucumber Is Fresh, Without Damage, A New Harvest. Products Must Comply With The Requirements Of Gost 1724-85. The Supplied Product Must Be Of High Quality In Its Consumer Properties And Ensure Safety For Human Life And Health. The Packaging Must Indicate: Production Date, Shelf Life, Composition, Storage Conditions, Preparation Instructions. General Technical Conditions. The Period During Which The Supplier Accepts Claims For Detected Defects After Signing The Delivery Note Must Be No Less Than The Expiration Date Established By The Manufacturer Of The Product. The Period For Eliminating Defects From The Moment Of Receipt Of Notification Of Detection Of Defects Is No More Than 24 Hours. The Supplier Of Goods Provides Guidance For The Delivery Of Food Products In Due Time, As Well As The Provision Of All Permits. Delivery Period: From The Moment Of Conclusion Of The Contract Until December 31, 2026, From 8.00 To 17.00 On Weekdays And 2-3 Times A Week In Volumes And Quantities Strictly According To The Customer’S Request. For Payments For The Delivered Goods: The Supplier Must Provide The Following Documents: An Invoice With A Description, Indicating The Quantity, Unit Price And Total Amount Of The Goods Supplied; Invoice; Declaration Of Conformity, Certificate Of Quality And Product Safety; Medical Book For The Driver And Forwarder. All Of The Above Documents Must Be Current On The Date Of Receipt Of Goods, And Promptly Replaced When The Document Expires. Payment For Supplied Food Products Will Be Made According To Actual Invoices Issued At The Beginning Of The Month Following The Reporting Month., Beetroot, Fresh Without Damage, Medium Size, New Harvest. Products Must Comply With The Requirements Of Gost 1722-85. The Supplied Product Must Be Of High Quality In Its Consumer Properties And Ensure Safety For Human Life And Health. The Packaging Must Indicate: Production Date, Shelf Life, Composition, Storage Conditions, Preparation Instructions. General Technical Conditions. The Period During Which The Supplier Accepts Claims For Detected Defects After Signing The Delivery Note Must Be No Less Than The Expiration Date Established By The Manufacturer Of The Product. The Period For Eliminating Defects From The Moment Of Receipt Of Notification Of Detection Of Defects Is No More Than 24 Hours. The Supplier Of Goods Provides Guidance For The Delivery Of Food Products In Due Time, As Well As The Provision Of All Permits. Delivery Period: From The Moment Of Conclusion Of The Contract Until December 31, 2026, From 8.00 To 17.00 On Weekdays And 2-3 Times A Week In Volumes And Quantities Strictly According To The Customer’S Request. For Payments For The Delivered Goods: The Supplier Must Provide The Following Documents: An Invoice With A Description, Indicating The Quantity, Unit Price And Total Amount Of The Goods Supplied; Invoice; Declaration Of Conformity, Certificate Of Quality And Product Safety; Medical Book For The Driver And Forwarder. All Of The Above Documents Must Be Current On The Date Of Receipt Of Goods, And Promptly Replaced When The Document Expires. Payment For Supplied Food Products Will Be Made According To Actually Issued Invoices At The Beginning Of The Month Following The Reporting Month, Fresh Greens Products Must Comply With The Requirements Of Gost 16732-71. The Supplied Product Must Be Of High Quality In Its Consumer Properties And Ensure Safety For Human Life And Health. The Packaging Must Indicate: Production Date, Shelf Life, Composition, Storage Conditions, Preparation Instructions. General Technical Conditions. The Period During Which The Supplier Accepts Claims For Detected Defects After Signing The Delivery Note Must Be No Less Than The Expiration Date Established By The Manufacturer Of The Product. The Period For Eliminating Defects From The Moment Of Receipt Of Notification Of Detection Of Defects Is No More Than 24 Hours. The Supplier Of Goods Provides Guidance For The Delivery Of Food Products In Due Time, As Well As The Provision Of All Permits. Delivery Period: From The Moment Of Conclusion Of The Contract Until December 31, 2026, From 8.00 To 17.00 On Weekdays And 2-3 Times A Week In Volumes And Quantities Strictly According To The Customer’S Request. For Payments For The Delivered Goods: The Supplier Must Provide The Following Documents: An Invoice With A Description, Indicating The Quantity, Unit Price And Total Amount Of The Goods Supplied; Invoice; Declaration Of Conformity, Certificate Of Quality And Product Safety; Medical Book For The Driver And Forwarder. All Of The Above Documents Must Be Current On The Date Of Receipt Of Goods, And Promptly Replaced When The Document Expires. Payment For Supplied Food Products Will Be Made According To Actual Invoices Issued At The Beginning Of The Month Following The Reporting Month., Sauerkraut. Fresh, No Rot., Fresh Garlic Without Damage, New Harvest. Products Must Comply With The Requirements Of Gost R 55909-2013, 27569-87, 7977-87, 51074-2003. The Supplied Product Must Be Of High Quality In Its Consumer Properties And Ensure Safety For Human Life And Health. The Packaging Must Indicate: Production Date, Shelf Life, Composition, Storage Conditions, Preparation Instructions. General Technical Conditions. The Period During Which The Supplier Accepts Claims For Detected Defects After Signing The Delivery Note Must Be No Less Than The Expiration Date Established By The Manufacturer Of The Product. The Period For Eliminating Defects From The Moment Of Receipt Of Notification Of Detection Of Defects Is No More Than 24 Hours. The Supplier Of Goods Provides Guidance For The Delivery Of Food Products In Due Time, As Well As The Provision Of All Permits. Delivery Period: From The Moment Of Conclusion Of The Contract Until December 31, 2026, From 8.00 To 17.00 On Weekdays And 2-3 Times A Week In Volumes And Quantities Strictly According To The Customer’S Request. For Payments For The Delivered Goods: The Supplier Must Provide The Following Documents: An Invoice With A Description, Indicating The Quantity, Unit Price And Total Amount Of The Goods Supplied; Invoice; Declaration Of Conformity, Certificate Of Quality And Product Safety; Medical Book For The Driver And Forwarder. All Of The Above Documents Must Be Current On The Date Of Receipt Of Goods, And Promptly Replaced When The Document Expires. Payment For Supplied Food Products Will Be Made According To Actual Invoices Issued At The Beginning Of The Month Following The Reporting Month., Tomato Paste In A Glass Jar, 1000 Ml. Concentration 23-25%. Concentrated Tomato Product Without Vinegar. Products Must Comply With The Requirements Of Gost Rk Gost 3343-2017, Gost R 54678-2011. The Supplied Product Must Be Of High Quality In Its Consumer Properties And Ensure Safety For Human Life And Health. The Packaging Must Indicate: Production Date, Shelf Life, Composition, Storage Conditions, Preparation Instructions. General Technical Conditions. The Period During Which The Supplier Accepts Claims For Detected Defects After Signing The Delivery Note Must Be No Less Than The Expiration Date Established By The Manufacturer Of The Product. The Period For Eliminating Defects From The Moment Of Receipt Of Notification Of Detection Of Defects Is No More Than 24 Hours. The Supplier Of Goods Provides Guidance For The Delivery Of Food Products In Due Time, As Well As The Provision Of All Permits. Delivery Period: From The Moment Of Conclusion Of The Contract Until December 31, 2026, From 8.00 To 17.00 On Weekdays And 2-3 Times A Week In Volumes And Quantities Strictly According To The Customer’S Request. For Payments For The Delivered Goods: The Supplier Must Provide The Following Documents: An Invoice With A Description, Indicating The Quantity, Unit Price And Total Amount Of The Goods Supplied; Invoice; Declaration Of Conformity, Certificate Of Quality And Product Safety; Medical Book For The Driver And Forwarder. All Of The Above Documents Must Be Current On The Date Of Receipt Of Goods, And Promptly Replaced When The Document Expires. Payment For Supplied Food Products Will Be Made According To Actual Invoices Issued At The Beginning Of The Month Following The Reporting Month., Spices 50G (Black Pepper, Poppy Seed, Vanillin) High-Grade Spices Must Be From A Domestic Manufacturer. The Product Must Be Delivered To The Customer In Factory-Made Containers With Expiration Date And Production Labels. The Product Is Delivered In Specially Equipped Vehicles With A Sanitary Passport. The Suppliers Goods Are Accepted By The Customer If The Employee Supplying The Goods Has A Medical Book, Special Clothing And Documents For The Product (Certificate Of Conformity), Table Salt, Food Grade, 1 Kg. Products Must Comply With The Requirements Of Gost R 51574-2018. The Supplied Product Must Be Of High Quality In Its Consumer Properties And Ensure Safety For Human Life And Health. The Packaging Must Indicate: Production Date, Shelf Life, Composition, Storage Conditions, Preparation Instructions. General Technical Conditions. The Period During Which The Supplier Accepts Claims For Detected Defects After Signing The Delivery Note Must Be No Less Than The Expiration Date Established By The Manufacturer Of The Product. The Period For Eliminating Defects From The Moment Of Receipt Of Notification Of Detection Of Defects Is No More Than 24 Hours. The Supplier Of Goods Provides Guidance For The Delivery Of Food Products In Due Time, As Well As The Provision Of All Permits. Delivery Period: From The Moment Of Conclusion Of The Contract Until December 31, 2026, From 8.00 To 17.00 On Weekdays And 2-3 Times A Week In Volumes And Quantities Strictly According To The Customer’S Request. For Payments For The Delivered Goods: The Supplier Must Provide The Following Documents: An Invoice With A Description, Indicating The Quantity, Unit Price And Total Amount Of The Goods Supplied; Invoice; Declaration Of Conformity, Certificate Of Quality And Product Safety; Medical Book For The Driver And Forwarder. All Of The Above Documents Must Be Current On The Date Of Receipt Of Goods, And Promptly Replaced When The Document Expires. Payment For Supplied Food Products Will Be Made According To Actual Invoices Issued At The Beginning Of The Month Following The Reporting Month., Pike Perch Fillet, Cocoa Powder Without Sugar, Appearance: The Shell Is Clean, Undamaged, Without Stains Or Blood. The Protein Is Dense, Light, Transparent. The Yolk Is Strong And Unnoticeable. The Air Chamber Is Invisible, The Height Is No More Than 7Mm. Products Must Comply With Gost Requirements. The Supplied Product Must Be Of High Quality In Its Consumer Properties And Ensure Safety For Human Life And Health. The Packaging Must Indicate: Production Date, Shelf Life, Composition, Storage Conditions, Preparation Instructions. General Technical Conditions. The Period During Which The Supplier Accepts Claims For Detected Defects After Signing The Delivery Note Must Be No Less Than The Expiration Date Established By The Manufacturer Of The Product. The Period For Eliminating Defects From The Moment Of Receipt Of Notification Of Detection Of Defects Is No More Than 24 Hours. The Supplier Of Goods Provides Guidance For The Delivery Of Food Products In Due Time, As Well As The Provision Of All Permits. Delivery Period: From The Moment Of Conclusion Of The Contract Until December 31, 2026, From 8.00 To 17.00 On Weekdays And 2-3 Times A Week In Volumes And Quantities Strictly According To The Customer’S Request. For Payments For The Delivered Goods: The Supplier Must Provide The Following Documents: An Invoice With A Description, Indicating The Quantity, Unit Price And Total Amount Of The Goods Supplied; Invoice; Declaration Of Conformity, Certificate Of Quality And Product Safety; Medical Book For The Driver And Forwarder. All Of The Above Documents Must Be Current On The Date Of Receipt Of Goods, And Promptly Replaced When The Document Expires. Payment For Supplied Food Products Will Be Made According To Actual Invoices Issued At The Beginning Of The Month Following The Reporting Month., Bakers Yeast, Pressed. Products Must Comply With The Requirements Of Gost R 54731-2011. The Supplied Product Must Be Of High Quality In Its Consumer Properties And Ensure Safety For Human Life And Health. The Packaging Must Indicate: Production Date, Shelf Life, Composition, Storage Conditions, Preparation Instructions. General Technical Conditions. The Period During Which The Supplier Accepts Claims For Detected Defects After Signing The Delivery Note Must Be No Less Than The Expiration Date Established By The Manufacturer Of The Product. The Period For Eliminating Defects From The Moment Of Receipt Of Notification Of Detection Of Defects Is No More Than 24 Hours. The Supplier Of Goods Provides Guidance For The Delivery Of Food Products In Due Time, As Well As The Provision Of All Permits. Delivery Period: From The Moment Of Conclusion Of The Contract Until December 31, 2026, From 8.00 To 17.00 On Weekdays And 2-3 Times A Week In Volumes And Quantities Strictly According To The Customer’S Request. For Payments For The Delivered Goods: The Supplier Must Provide The Following Documents: An Invoice With A Description, Indicating The Quantity, Unit Price And Total Amount Of The Goods Supplied; Invoice; Declaration Of Conformity, Certificate Of Quality And Product Safety; Medical Book For The Driver And Forwarder. All Of The Above Documents Must Be Current On The Date Of Receipt Of Goods, And Promptly Replaced When The Document Expires. Payment For Supplied Food Products Will Be Made According To Actual Invoices Issued At The Beginning Of The Month Following The Reporting Month., Drinking Water, 19 L. Drinking, Without Foreign Odors And Tastes, Ozonated, Natural, Non-Carbonated Bottled Water. Ecologically Pure Natural Drinking Water With A Balanced Content Of Mineral Salts. Bottle Capacity 19 L. (+-0.1 L.) Made Of Polycarbonate. The Presence Of A Protective Sticker And Thermal Cap On The Bottle., Gingerbread, Natural Fruit Tea Is An Aromatic Caffeine-Free Drink Made From Dried Or Fresh Fruits, Berries, Flower Petals (Hibiscus) And Herbs, Which Can Be Brewed Both Hot And Cold, It Is Rich In Vitamins, Refreshes, Warms. Delicate Aroma, Tart Taste. Pleasant Aroma, With A Tart Taste. The Product Must Be Delivered To The Customer In Factory-Made Containers With Expiration Date And Production Labels. According To The Technical Specifications.
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