A) Equipment Intended For The Preservation Of Immunobiologicals, Blood Products And Thermolabile Products, With A Storage Capacity Between 300 And 360 Liters, Depending On Models In The Manufacturers Line. 1°C.C) Thermal Control Must Be Carried Out Using A Refrigeration System With A Diathermic Solution, Maintaining The Internal Temperature Stabilized, With An Average Reference Of 4°C, And Indicating The Actual Temperature Of The Stored Product. Panel Operation And Monitoring For Up To 72 Hours In The Event Of A Power Outage, Ensuring The Integrity Of Stored Products.
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