Procurement Plan for Provisions,Cooking Oil Sugar , Rice Procurement Method: COMPETITIVE BIDDING METHOD Class of Procurement: Goods Tender Publication Date: 10-Apr-2026 Bid Closing Date: 14-May-2026 Publication of Award Notice: 19-May-2026 Contract Signing: 06-Jun-2026 Lead Time (delivered time): 28-Aug-2026 Source of Funds: INTERNALLY GENERATED FUNDS Unit of Measurement (UoM): Number Quantity: 1 Tender Link : https://egp.praz.org.zw/egp-SW5kZXhlcy92aWV3QXBwRGV0YWlscy8xMDUvMjAyNg==
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Beitbridge Road, Opposite Flamboyant Hotel P.O. Box 800 Masvingo, Zimbabwe Phone: +263 39 2252176 or +263 39 2252269
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