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Chilled, Clean Beef On The Bone, Appearance: Typical Of The Species, Not Softened Or Sticky. Color: Specific To The Species, Without Greenish Or Brownish Spots. Odor: Own; Type Of Cut: Characteristic Of The Piece According To The Standard Described In Ordinance No. 5 Of 11/8/88 And Published In The D.O.U. From 11/18/88. Packed In A Transparent, Non-Toxic Plastic Bag, Clean, Undamaged, Resistant, Which Guarantees The Integrity Of The Product Until The Moment Of Consumption, Packed In Sealed Boxes. The Criteria And Standards Established In Resolution Rdc No. 12, 02/01/01, Anvisa/Ms, Annex I, Group 5, Will Be Adopted. The Packaging Must Externally Contain Identification Data, Origin, Batch Number, Expiration Date, Product Quantity, Registration Number At The Ministry Of Agriculture/Sif/Dipoa And Sif Inspection Stamp. The Product Must Have A Minimum Validity Of 20 (Twenty) Days From The Date Of Delivery To The Requesting Unit - Kg Packaging (Delivery Should Be Weekly), Chilled Boneless Beef, Group 05. The Packaging Must Externally Contain Identification Data, Registration Number With The Ministry Of Agriculture/Sif/Dipoa And Sif Inspection Stamp. The Product Must Have A Minimum Validity Of 20 (Twenty) Days From The Date Of Delivery To The Requesting Unit. Packaging In Kg., 1St Quality Ground Beef (Rump, Chã De Dentro, Coxão Mole, Duckling, Loin), Chilled, Not Softened Or Sticky; Color: Typical To The Species, Without Greenish Or Brownish Spots. Odor: Own Type Of Cut: Characteristic Of The Piece In Accordance With The Standard Described In Ordinance No. 5 Of 11/8/88 And Published In The D.O.U. From 11/18/88, Section I. Packed In A Transparent And Non-Toxic Plastic Bag, Group 5. Item A, Published In The D.O.U. Section I On 01/10/01. The Packaging Must Contain External Identification Data, Registration Number With The Ministry Of Agriculture/Sif/Dipoa And Sif Inspection Stamp. The Product Must Have A Minimum Validity Of 20 (Twenty) Days From The Date Of Delivery To The Requesting Unit. Packaging - Kg (Delivery Should Be Weekly), Beef Charque Pa (Maximum 10% Fat) Packed In A Transparent And Non-Toxic Vacuum Plastic Bag, Packed In Sealed Boxes. The Packaging Must Contain External Identification Data, Registration Number With The Ministry Of Agriculture/Sif/Dipoa And Sif Inspection Stamp. The Product Must Have A Minimum Validity Of 20 (Twenty) Days From The Delivery Date In The Requesting Unit 500G (Delivery Should Be Weekly), Chicken Breast Fillet (Boneless) Present Frozen, Packed In A Transparent, Non-Toxic Plastic Bag, Guaranteeing The Integrity Of The Product. Packed In Sealed Boxes. The Packaging Must Contain External Identification Data, Registration Number With The Ministry Of Agriculture/Sif/Dipoa And Sif Inspection Stamp. The Product Must Have A Minimum Validity Of 30 (Thirty) Days From The Delivery Date. Kg. (Delivery Must Be Weekly)., 12/12/2025 - 10:31:37, Whole Liver, Chilled And Of 1St Quality, Packed In Plastic Packaging, Containing Product Identification, Manufacturers Brand, Expiry Date. The Packaging Must Contain External Identification Data, Registration Number With The Ministry Of Agriculture/Sif/Dipoa And Sif Inspection Stamp. The Product Must Have A Minimum Validity Of 20 (Twenty) Days From The Delivery Date.
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