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Chilled Sliced Ham, Cooked Industrialized Meat Product, Obtained From Ham Meat And/Or Pork Shoulder, Added Ingredients And Subjected To The Appropriate Cooking Process, Allowed Maximum Addition Of 2.5% Non-Meat Proteins, 12% Fat And 5% Carbohydrates, Free Of Dirt. Non-Toxic Vacuum Packaging Of 1 Kg. The Product Must Be In The First Third Of Its Validity Period. Delivery Under Recommended Refrigeration Conditions, Bacon Kg, First Chilled Ground Beef, Fat Free And Similar - Packaging In Transparent Pvc Film Or Transparent Plastic Bag, Containing Product Identification, Manufacturers Brand, Expiry Date, Official Marks And Stamps, In Accordance With The Ordinances Of The Ministry Of Agriculture, Dipoa N.304 De 04/22/96 And N.145 Of 04/22/98, Of Anvisa Resolution N.105 Of 05/19/99 And Of The Municipal Law / Health Surveillance. It Must Be Transported In A Refrigerated Car Or Styrofoam Box In Accordance With The Current Legislation Of The Department Of Health., Beef, Soft Coxão Type, 1St Quality, Chilled, Clean And Fat-Free Meat And Similar Meats, Without Bones – Packaging In Transparent Polyethylene Bags, Of 1 Kg, Which Specify The Place Of Origin Of The Product, Weight, Date Of Packaging, Expiry Date. It Must Be Transported In A Refrigerated Car Or Styrofoam Containers In Accordance With The Current Legislation Of The Department Of Health. Product Registered With The Coordination Of Industrial And Sanitary Inspection Of Products Of Animal Origin (Sispoa) Dispatched By The State Department Of Agriculture And Supply., Beef, Duckling Type, Without Bones - Packaging Of 1 Kg Transparent Polyethylene Bags That Contain The Specified Location Of Product Origin, Expiry Date. It Must Be Transported In A Refrigerated Car Or Styrofoam Containers In Accordance With The Current Legislation Of The Department Of Health. Product Registered With The Coordination Of Industrial And Sanitary Inspection Of Products Of Animal Origin (Sispoa) Dispatched By The State Department Of Agriculture And Supply., 10/12/2025 - 10:28:52, 10/12/2025 - 10:29:13, Sun Type, Due Date. It Must Be Transported In A Refrigerated Car Or Styrofoam Containers In Accordance With The Current Legislation Of The Department Of Health. Product Registered With The Coordination Of Industrial And Sanitary Inspection Of Products Of Animal Origin (Sispoa) Dispatched By The State Department Of Agriculture And Supply., Beef Jerky, Needle Point, Vacuum Pressed, Packaging With 500G, Maximum 15% Of Fat, Free Of Shavings, Packed In Plastic Packaging, Registered With The Ministry Of Agriculture – Sif., Manufacturer Information, Product Specification And Expiration Date Stamped On The Packaging. Delivery In Installments., Serradinha Needle Point Beef Rib, Packaging In Transparent Pvc Film Or Transparent Plastic Bag, According To Anvisa Resolution N.105 Of 19/05/99 And Municipal Law / Health Surveillance., Beef Liver, Fresh Viscera Type, Liver Type, Whole Presentation, Frozen. Additional Characteristics: Firm, Non-Sticky, Free From Greenish Stains, With Its Own Appearance, Color, Smell And Flavor, Minimum Shelf Life Of 180 Days. 1St Quality. Packaging In Transparent Pvc Film Or Transparent Plastic Bag, Date Of Manufacture, Dipoa N.304, Of 04/22/96 And N.145, Of 04/22/98, Of Anvisa Resolution N.105, Of 05/19/99., Chicken, Chicken Breast With Bone, Frozen, Packed In Resistant Polyethylene Packaging, With 1 Kg Per Package, With Product Manufacturers Brand
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