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Knife - 6-Way Cutting Divider - From Grupo Modelador Ga 500 Progresso Brand, Autoclaved Model Gas Self-Generating Cauldron, Modular, Capacity For 500 Liters, Equipment Designed For The Production Of Large Volumes Of The Same Type Of Food, Mostly Cooking Processes, It Is Not Possible To Perform Any Grilling Or Frying Operations. This Equipment Has The Following Construction Characteristics: Internal Body, Collar, Lid And External Covering Made Entirely Of Aisi 304 Stainless Steel Sheet, 18/8 Alloy, With Brushed Finish And May Have Parts With 2B Finish; Inner Body (Cooking Pot) With Rounded Corners That Enable The Complete Removal Of Processed Food And Facilitate Equipment Hygiene; External Body Made Of Carbon Steel Sheet With Anti-Corrosive Treatment; Thermal Insulation In Glass Wool, Applied To The Entire Surface Surrounding The External Body, Which Provides Better Energy Use Of All Steam Generated In The Steam Generation Chamber And Reduces The Temperature Of The External Surface That Is Exposed To Any Contact By The Operator; Set Of High-Performance Multitube Burners, Made Of Stainless Steel With Unified Control And Intense Or Moderate Flame Regulation; Exhaust Chimney For Gases Burned In The Combustion Chamber, Positioned At The Rear Of The Equipment; Ignition Of The Burners Through A Central Pilot, Equipped With A Flame Suction Tube (Fire-Swallowing Type), Which Must Remain Lit During The Period Of Use Of The Equipment; Controlling The Water Level Of The Auto-Generating Steam Chamber Is Done By Opening And Closing The Level Valve Located On The Lower Right Or Left Front Part; Water Enters The Internal Body Through The Stainless Steel Spout Located In The Upper Right Or Left Rear Part, With A Ball Valve For Opening And Closing Maneuvers, Whether During The Preparation Operation Or During Cleaning; Safety Set Consisting Of Pressure Gauge, Purge Tap, Vacuum Breaker Valve And Valve, Food Processor, Electrical Voltage Of 127 / 220 V With Single-Phase Selector Switch, Frequency Of 60Hz, Motor Power Of 0.5 Hpcv; Nominal Power From 600 W To 750 W; - Housing, Rod And Top Cover Assembly, Minimum Equipment Measurements: Height 580Mm Minimum Production Capacity Of 250 Kg/H - The Equipment Must Be Accompanied By: Expeller Plate, And 07 Discs, Among Them (Palio Cut, 3, 5 And 8 Mm Graters), Commercial Blender; Minimum Capacity (28)L; With The Following Specifications: Commercial Blender, Tilter, Easel And Cup Built In Stainless Steel Monobloc, For Heavy Load (Heavy Duty Type), Minimum Volumetric Capacity Of (28) Liters, Produced In Accordance With The Specifications Of Standard Nr-12 And Inmetro; The Blender Must Have A Stainless Steel Cup To Be Used In The Preparation Of Creams, Syrups, Pastes And Pasta In Various Types Of Cuisine; The Equipment Must Meet Safety Standards, Guaranteeing Total Operator Integrity; The Blender Cup Must Have A Non-Toxic Rubber Lid, Which Must Provide An Efficient Seal During Processing. Equipment Characteristics: Voltage 220V, Minimum Rotation 3,500Rpm, Minimum Motor Power: 1.5V, Frequency
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