Tenders are invited for National Online Tender No. 2026/01 for the Supply of General Food Products to the National Training and Skills Development Center (Simplified Procedure) Method of Procurement: Open call for tenders Notice No AO: 20251201499 Date Time of Start Sending Offers: 10/12/2025 12:01 Last Deadline for Receipt of Offers: 08/01/2026 12:00 Date Time of Opening Offers: 08/01/2026 12:30 Lot No: 1 Title: - Serving number 1: Foodstuffs (aromatics) Bond: 600,000 TND Lot No: 2 Title: - Serving number 2: red meat Bond: 300,000 TND Lot No: 3 Title: White meat (chicken and scallops) and eggs Bond: 320,000 TND Lot No: 4 Title: Vegetables and grains Bond: 250,000 TND Lot No: 5 Title: Fish Bond: 300,000 TND [Disclaimer: The above text is machine translated. For accurate information kindly refer the original document.] Tender Link : https://www.tuneps.tn/portail/offres/details/114149/20251201499
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