Bids Are Invited For Installment Supply Of Animal Proteins And Dairy Proteins (Calabresa Sausage, Coalho Che ... in Brazil

Work Detail

Calabresa Type Sausage Specification: Pure And Clean Pork, Of The Highest Quality, Presented In Uniform Segments And Natural Seasonings In Proportions Appropriate To The Calabrese Type, Subjected To The Curing Process, Vacuum Packed, In A Transparent And Non-Toxic Plastic Bag, Clean, Without Signs Of Cracks On The Surface, Without Holes And Without Accumulations, Protected Externally In A Reinforced Labeled Cardboard Box, With The Lower And Upper Flaps Completely Sealed, Which Guarantees The Integrity Of The Product Until The Moment Of Consumption. The Product Packaging Ranges From 2 To 10 Kg, And Must Externally Contain The Identification Data, Origin, Expiration Date, Batch Number And Quantity Of The Product. Must Have Registration With The Ministry Of Agriculture/Sif/Dipoa And Sif Inspection Stamp. As Per Notice, Pre-Cooked Coalho Cheese Kg Specification: Packed In A Transparent Plastic Bag, Pieces Weighing Between 1Kg And 3.3Kg, Hermetically Sealed. Containing Milk, Yeast, Salt, Calcium Chloride And Rennet. Gluten Free. The Packaging Must Bear Externally The Manufacturers Data, Expiration Date And Inspection Seal., Mozzarella Cheese Whole Piece Of First Quality. Original Packaging Must Be In A Non-Toxic, Tamper-Proof, Resistant Plastic Bag, Free From Any Contaminating Substance That Could Alter Or Cover Up Any Alteration That Guarantees The Integrity Of The Product Until The Moment Of Consumption. Product Packaging From 2 To 5 Kg, Batch Number And Product Quantity. Must Have Registration With The Ministry Of Agriculture/Sif/Dipoa And Sif Inspection Stamp. According To Notice.

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