Bids Are Invited For Price Registration For Eventual And Future Provision Of Meals (Lunch/Dinner) And Lunchb ... in Brazil

Work Detail

Prepared Meal (Lunch/Dinner) With A Minimum Of 600 Grams, Consisting Of A Basic Dish, Main Course, Minimum Of 2 Types Of Garnish And Accompaniment. Specification: Basic Dish: Type 1 Rice And Beans (Assorted); Main Course: Red And White Meats (Beef, Pork, Poultry And Fish) Or Pies (Meat Or Seafood); Garnish: Puree (Potato Or Macaxeira), Pasta, Vegetable Salads Or Cooked Or Raw Greens, Green Salad, Soufflé, Cooked Or Fried Macaxeira, Fried Or Boiled Egg; Accompaniment: Farofa, Vinaigrette, Vinaigrette. Reserved Quota 25% Intended For Participation Exclusively For Mei/Me/Epp, Prepared Marmitex Meal: Packed And Sealed In Aluminum Marmitex Or Styrofoam No. 09 Accompanied By: Cooked Type 1 White Rice; Cooked Type 1 Black Or Carioca Beans; Red And White Meats (Beef, Poultry And Fish); Massas Variadas; Legumes Ou Crus; Vegetables And Whatever Is Available On The Companys Daily Menu, Poultry And Fish); Massas Variadas; Legumes Ou Crus; Vegetables And Whatever Is Available On The Companys Daily Menu. Reserved Quota 25% Intended For Participation Exclusively For Mei/Me/Epp

Contact Information