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Acquisition Of Food To Serve Students At Colégio Estadual 31 De Março, For The 2026 Academic Year. Fruit, Fruit Pulp, Sugar, Condiment, Condiment, Processed Rice, Fruit, Fresh Vegetable, Cocoa, Fruit Pulp, Fresh Beef, Fresh Beef, Fresh Vegetable, Fresh Vegetable, Grated Coconut, Condiment, Wheat Flour, Yeast, Rice Flour, Rice Flour Corn, Fresh Poultry Meat, Fresh Poultry Meat, Raw Poultry Pulp Fruit, Fruit, Milk Powder, Sausage, Pasta, Fruit Pulp, Vegetable Fat - Margarine, Fruit, Preserved Vegetable, Edible Vegetable Oil, Condiment, Bread, Bread, Starch, Cheese, Salt, Sausage, Tomato Paste
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