We have identified 642 global butter tenders from the public procurement domain worldwide. View the latest global tenders for butter from Africa, the Americas, Asia, Australia, Europe, the Middle East, and other countries. Find global tender information, RFPs, RFQs, ICBs, bidding contracts, and invitations to bid for butter tenders published by various government departments, the World Bank, the United Nations, multilateral funding agencies, military, defense, and private companies across the world.
Bids Are Invited For School Food 2026 - Block 4 Cre Formosa: School Units In The City Of Formosa (Urban): Brazilian American Full-Time Education Center, Helena Nasser Full-Time Education Center, Hugo Lobo Full-Time Education Center, Full-Time Education Center Presidente Vargas, Full-Time Education Center Professor Sérgio Fayad Generoso, Full-Time Education Center Professor Izabel Christina De Sousa Ortiz, State College Of The Military Police Of Goiás Domingos De Oliveira, State College Professor Claudiano Rocha, Colégio Estadual Doutor José Balduino De Souza Décio, Colégio Estadual Joaquim Antônio De Magalhães, Colégio Estadual Maçom Ângelo Chaves, Colégio Estadual Professor Maria Angélica De Oliveira, Colégio Estadual Mauro Alves Guimarães, Colégio Estadual Maestro Miguel Affiune, Escola Estadual Leônidas Ribeiro De Magalhães, Special School Of Hope Apae.
Bids Are Invited For Registration Of Prices For Future And Eventual Acquisition Of Foodstuffs Of The Bakery Type, In Service Of Various Municipal Departments, For A Period Of 12 Months, In Accordance With The Table Contained In Appendix A Of This Term, In Accordance With The Conditions And Requirements Established In This Instrument
Bids Are Invited For Hiring A Company Specialized In Providing Continuous Meal Preparation, Transportation And Distribution Services (Breakfast, Lunch And Dinner), Including The Provision Of The Necessary Utensils For The Distribution Of Meals In The Rj Alimenta Project Food Assistance Unit In The Municipality Of Teresópolis (Rj). The Service Encompasses The Production Stages In The Food And Nutrition Unit, Transportation In An Appropriate And Licensed Vehicle And Distribution At The Unit Location.