3 Running The Hostel Mess In The Academic Year 2022-23 , Breakfast ( Per Person / Per Da...


Contract Award Notice

TRR 9545200
Organization Gautam Buddha University
Tender No GBU/SP/05/2022 SP-96 DATED 07.09.2022
Funded By Self-Funded
Country India , Southern Asia
Contract Value 150 Million

Work Detail

3 Running The Hostel Mess In The Academic Year 2022-23 , Breakfast ( Per Person / Per Day ) , ( I ) Bread Slices ( As Required ) + Butter 10 Gms. Or Vegetable Cutlets ( 4 ) , Bread Slice ( As Required ) Or Stuffed Paratha ( Aaloo, Onion, Gobhi, Dal ) With Dahi And Achaar ( As Required ) Or Dalia Or Cornflakes ( 100 Gms., Cooked Weight ) & Milk-200 Ml. Or Pooris / Bhatura With Aloo Matar Sabjee / Choley And Aachar ( As Required ) Or Poha & Jalebi Or Besan Ka Cheela With Green & Sweet Chutney Or Plain Parathas With Aloo / Choley Curry / Dahi Or Sandwich 2 Pc. Double ( Ii ) Good Quality Tea / Coffee ( 150 Ml. ) & Milk – 200 Ml. ( Iii ) One Seasonal Fruit ( Approx. 150 Gm. ) & Sprouted Dal / Channa , Lunch ( Per Person / Per Day ) , 1. Rice ( Basmati ) / Veg Pulao ( As Required ) 2. Fried Dal / Grams Or Beans Curry / Rajma / Chhola ( As Required ) 3. Seasonal Vegetable ( As Required ) 4. Dahi ( 75-100 Gm ) / Raita Or Only Milk Product 5. Seasonal Green Salad With Lemon 6. Achaar / Chutney ( In Standard Packs ) And Papad Fried One 7. Tawa Chapati / Poori / Paratha , Evening Snacks ( Per Person / Per Day ) , Samosa / Bread Pakora / Noodles / Bun-Tikki / Pasta With Tea / Coffee ( 150 Ml. ) / Shikanji ( Lemon ) / Aloo Pakori / Burger / Veg Biryani / Aloo Sandwich / Bhel Puri / French Fries / Namak Para , Dinner ( Per Person / Per Day ) , 1. Pulao / Rice ( Boiled ) Basmati 2. Fried Dal Or Any Other Preparation With Gravy. 3. Seasonal Vegetable - Dry 4. Mixed Achaar / Chatney 5.Mixed Green Salad With 1 / 4 Piece Of Lemon 6.Sweet Dish ( Limited ) : Milk Sewai / Kheer / Halwa ( Carrot / Soozi / Dal / Lauki ) / Custard / Gulabzamun / Imarti / Jalebi / Shahi Toast ( Bread +Chasni ) / White Rasgulla ( 2 Pieces ) / Boondiladdu 7. Tawa Chapati / Poori / Paratha Special Dinner: One Vegetable, Salad, Fried Rice, Shahipaneer, Paratha / Cholabhatura, Special Desert ( In Consultation With Mess Committee )

Key Dates

Contract Date 08 Dec 2022

Contact Information

Company Name
Awarded Bids List
S.No Bid Number Bidder Name Awarded Currency Awarded Value
1 3076573 Indrayani Biotech Ltd INR 93.850
2 3084185 M/S FRESHIUS FOODS INR 93.850
Contract Value 150 Million
Contract Date 08 Dec 2022

Complete details of the selected Tender
Organisation Name : Vijaya Bank
Organisation Type : Public Sector Banks Ministry : Ministry of Finance
Tender Ref. No : DIT/DELHIARMB/07052016/1
Tender Title : E-Auction Sale Notice for the properties of M/s Guru Kripa Iron Trading Pvt Ltd, mortgaged to Vijaya Bank and taken possession under the provisions of SARFAESI Act 2002.
Product Category : Land/Building
Sub Category :
Tender Value (INR if not mentioned):
Rs 1,62,00,000/-
EMD :
1620000
Document Cost :
0
Tender Type : Auction
Location : Delhi
First   
Announcement Date :
5-July-2016  
Publication Date on Portal: 5-July-2016 At : 8:03:09 PM  
Last Date of Document Collection :  
8-August-2016 Up To : 5:00 PM  
Last date for  
Submission :
8-August-2016 Up To : 5:00 PM  
Opening Date : 10-August-2016 At : 11:00 AM  
Work Description :
Pre-Qualification :
PreBid Meet Date : --
Tender Document : View Document *
Bid Document : Document Not available
Tech. Document : Document Not available
Sector : Banking, Finance & Insurance
State : Karnataka
 
For further Information Contact:
Name : Santhosh Aili
E-Mail : cbsprog11@vijayabank.co.in
Phone Office : 08025584066
Fax : 08025582747
Address :
City : Bangalore

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