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Contract Award For Miscellaneous Food Products And Dried Goods – Élelmiszerbeszerzés A Neka Részére Vegetables, Fruit, Pickles, Dry Legumes
Contract Award For Dry Fruit Jelly Concentrate By Weight
Contract Award For Dry Foods- Fruits Pepper/ Graded Cheese/ Eggs/ Orange Juice. July Order. For Questions, Contact Food Service From Monday To Friday From 8 A.M. To 1 P.M. Tel. 2480-2926 Ext. 102. All The Details Of This Call Are Found In The Attached Document. Item Nº1 Fruit Jui ......
Contract Award For Framework Agreement For The Successional Supply Of Conventional And Organic Food No. 51-82/2025-110-11 For Lots No. 7 - Fresh Fruit 8 , Vegetables 10 Fresh Vegetables - Bio 11 - Dry Fruits And 34 - Cut Vegetables
Contract Award For Framework Agreement For The Successional Supply Of Conventional And Organic Food No. 51-82/2025-110-11 For Lots No. 7 - Fresh Fruit 8 , Vegetables 10 Fresh Vegetables - Bio 11 - Dry Fruits And 34 - Cut Vegetables
Contract Award For Framework Agreement For The Successional Supply Of Conventional And Organic Foods No. 51-82/2025-110-11 For Batches No. 7 - Fresh Fruit 8 - , Vegetables 10 Fresh Vegetables - Bio 11 Dry Fruits And 34 - Cut Vegetables
Contract Award For Framework Agreement For The Successional Supply Of Conventional And Organic Foods No. 51-82/2025-110-11 For Batches No. 7 - Fresh Fruit 8 - , Vegetables 10 Fresh Vegetables - Bio 11 Dry Fruits And 34 - Cut Vegetables
Contract Award For Framework Agreement For The Successional Supply Of Conventional And Organic Food No. 51-82/2025-110-11 For Lots No. 7 - Fresh Fruits 8 - - , Fresh Vegetables 10 Fresh Fruits Vegetables - Bio 11 - Dry Fruits Vegetables And 34 - Cut Vegetables
Contract Award For Broiler Chickens (March-December), Chicken Fillet (March-December), Semi-Hard, Hard Cheese (March-December), Pasteurized Milk 2.5-3.6% (March-December), Sour Cream 18-25% (March-December), Chicken Eggs D-1 (March-December), Pearl Barley (March-December), Millet ......
Contract Award For Dry Foods- Fruits Pepper/ Grated Coconut/ Grated Cheese/ Eggs/ Kiwi/ Watermelon. . March Order. For Questions, Contact Food Service From Monday To Friday From 8 A.M. To 1 P.M. Tel. 2480-2926 Ext. 102. All The Details Of This Call Are Found In The Attached Docum ......
