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Garlic: Fresh, Quality Product, Free From Dirt, Insects Or Any Other Foreign Body, Harvested To Reach A Complete Degree Of Evolution And In A Perfect State Of Development., White Onion: Medium-Sized Bulb, With Intact Characteristics And Top Quality, Free From Dirt, Insects, Parasites, Larvae And Foreign Bodies Attached To The Bark. It Must Not Present Any Lesions Of Physical, Mechanical Or Biological Origin., Coriander: Selected Of First Quality, Medium Size, Presenting A Degree Of Maturation Such That It Allows It To Withstand Handling, Transport And Conservation In Conditions Suitable For Consumption, With The Absence Of Dirt, Parasites And Larvae., Chives: Selected From The First Choice, Presenting A Degree Of Maturation Such That It Allows It To Withstand Handling, Transport And Conservation In Conditions Suitable For Consumption. Sauce, Presenting A Complete Degree Of Evolution In Terms Of Size, Aroma And Color. With No Dirt, Peppers: Fresh, Medium In Size, With Complete Characteristics And Top Quality. Uniform Coloring. Free From Earthy Substances, Dirt, Parasites, Larvae, Pesticide Residues, Odors And Foreign Flavors. They Must Not Present Any Injuries Of Physical Origin, Tomato: Fresh, Medium-Sized Fruit, With Intact Characteristics And Top Quality. Uniform Coloring. Presenting Himself Mixed (Mature And To Be Matured). Free From Earthy Substances, English Potato: Tuber In Natural State, Genuine, Healthy, Of First Quality, Uniform Colored, Mechanical Or Biological. Medium Size Units, Properly Washed Or Brushed., Chayote: Fresh Vegetable Of Medium Size, Consistent To The Touch, Free From Crushed Or Beaten Parts, In Natura State, Genuine, Healthy, Larvae And Foreign Bodies Adhered To The Shell. It Must Present A Degree Of Maturation Such That It Allows It To Withstand Transportation And Handling, Maintaining Conditions Suitable For Immediate Consumption And Must Not Present Any Lesions Of Physical Origin, Carrot: Tuberous Root, Juicy, Medium In Size, Banana: Fresh Fruit In Fresh State, Guava – Red Type, Uniforms, Average Size Of 100 Grams, Immediate And Scaled Consumption, Throughout The Week, A Maximum Of 7 Days Before Expiration; It Must Be A Selected Product With Firm And Intact Pulp, And Must Be Ripe And Between-Ripe, Free Of Parasites And Larvae, Without Physical And Mechanical Damage Arising From Handling And Transportation., Watermelon: Large Fruit, Fresh, Clean And Uniform In Color, Aroma, Color And Typical Flavor Of The Species. Free From Earthy Substances
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