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12. Butter Ingredients: Pasteurized Cream, Sodium Chloride (Salt) And Dairy Yeast. Exempt: Dyes. Maximum Amount Of 70 Mg Of Sodium Per 10G Serving Of 200 Grams. Shelf Life 6 Months, 12. Agulhinha Rice Package 5 Kg Type 1, Long Thin Class, Polished Subgroup Type, Packaged With A Maximum Of 60 Days, Minimum Shelf Life Of 6 Months, Packaging Must Contain Nutritional Information, Shelf Life, Date Of Manufacture And Lot, 12. Extra Virgin Olive Oil Glass Packaging With Maximum Acidity Of 0.5% (Oleic Acid) -For Seasoning Food; Packaging With 500 Ml, Containing Expiration Date, Manufacturing Date, Nutritional Information And Batch. Minimum Expiry Date Of 6 Months From Date Of Delivery. Packaging Containing Nutritional Information, Expiry Date Date Of Manufacture And Batch Number., 12. Canjiquinha Amarela, Type 1. Granulated Presentation, In Plastic Packaging With 1 Kg, Containing Date Validity Date, Manufacturing Date, Batch And Minimum Validity Of 6 Months. Bring Sample., 12. Tomato Extract 300 Gr, Packed In Sachets Mandatory. Minimum Validity 06 Months. Without Skin And Without Seeds. Have Beneficial Substances Such As Lycopene, Fibers, Vitamin A, Vitamin C, Vitamin K, Complex B, Mineral Salts Such As Phosphorus, Iron, Potassium And Magnesium., Simple And Concentrated, Made With Healthy, Clean And Seedless Fruits. Fermentation Free. Must Have Color, Flavor, Characteristic Odor, Pasty Consistency, Must Be Packaged In Sachets. Without Dents Or Rust That Contain Date Of Manufacture And Expiration Date. Composition: Pure Tomato Pulp And Salt, Creamy Texture And No Preservative. Minimum Validity Of Six (06) Months, From The Delivery Date. Tomato Sauce Will Not Be Accepted.
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