This Is A Combined Synopsis Solicitation For Commercial Items Prepared In Accordance With The Format In Far Subpart 12 6 As Supplemented With Additional Information Included In This Notice The Solicitation Number Is 15B10120q00000009 01 And Is Issued As A Request For Quote Rfq Unless Otherwise Indicated Herein The Solicitation Document And Incorporated Provisions And Clauses Are Those In Effect Through Federal Acquisition Circular 2020 06 The Associated North American Industrial Classification System Naics Code For This Procurement Is 311991 With A Small Business Size Standard Of 500 00 Employees This Requirement Is A Small Business Set Aside And Only Qualified Offerors May Submit Bids The Solicitation Pricing On Www Unisonmarketplace Com Will Start On The Date This Solicitation Is Posted And Unless Otherwise Displayed At Www Unisonmarketplace Com Will End On 2020 06 12 14 00 00 0 Eastern Time This Time Supersedes The Offers Due Time Listed Above Fob Destination Shall Be Alderson Wv 24910The Doj Bop Field Offices Fpc Alderson Federal Prison Camp Requires The Following Items Meet Or Exceed To The Following Li 001 Beans Dry Black Beans Whole U S Grade1 3 2500 Lb Li 002 Pasta Macaroni Elbow Form Regular Cid A A 20062E Typei Style A B Or C Enriched In Accordance With The Requirements As Specified In 21Cfr 139 113 And 21Cfr 139 135 51B To 201B Sealed Bags 2000 Lb Li 003 Pasta Macaroni Rotini Form Regular Cid A A 20062E Type V Style A B C Or D Enriched In Accordance With The Requirements As Specified In 21Cfr 139 115 And 21 Cfr 139 135 51B To 201B Sealed Bag 1500 Lb Li 004 Pasta Spaghetti Regular Cid A A 20062E Type Vi Style A B Or C Enriched In Accordance With The Requirements As Specified In 21 Cfr 139 115 And 21 Cfr 139 135 51B To 20 Lb Sealed Bags 3000 Lb Li 005 Pasta Enriched Egg Noodles Ribbon Shaped Noodles Or Large Bow Shaped Noodles Cid A A 20063C Type I Or Type Ii Style B 51B To 201B Sealed Bags 1000 Lb Li 006 Cereal Prepared Ready To Eat Sweet Cereal Cid A A 20000D Any Type Any Class Any Grain Composition Individual Package Specify Case Count And Type Of Cereal On Bid Type Of Cereal May Be Specified Locally 96 Ct Per Cas 24000 Ea Li 007 Chips Potato 1Oz Sealed Individual Package Bbq Sour Cream Amp Onion Regular Kohser Name Brand 12000 Ea Li 008 Meat Alternative Individually Frozen Soy Vegetable Or Legume Based Patty Or Rectangle Shaped Cid A A 20275A Typei Ii Or Iii Style A Or L Fully Cooked Beef Flavor Product To Be Vegan Alternative For Beef Patty Product Will Not Contain Any Animal By Products Or Ingredients 4000 Ea Li 009 Meat Alternative Individually Frozen Soy Vegetable Or Legume Based Patty Or Rectangle Shaped Cid A A 20275A Typei Ii Or Iii Style A Or L Fully Cooked Chicken Flavor Product To Be Alternative For Chicken Patty Product Will Not Contain Any Animal By Product Or Ingredients 4000 Ea Li 010 Tofu Regular Or Organic Firm Medium Firm Extra Firm Or Super Firm Refrigerated Or Shelf Stable Ingredients Include Water Regular Or Organic Soy Beans Calcium Sulfate Or Glucono Delta Lactone And Calcium Chloride Note Package Size On Bid Product Will Not Contain Any Animal By Product Or Ingredients 1000 Lb Li 011 Hummus Prepared Made From Cooked Mashed Chickpeas Blended With Tahini Tehena Oil Citrus Juice Salt And Garlic Individual Or Bulk Quote Must Specify If Quoting On Individual Or Bulk And Case Size Product Will Not Contain Any Animal By Product Or Ingredients 1000 Ea Li 012 Oils Salad Vegetable Canola Cid A A 20091D Type Ii 5 Gallon Containers Or 35 Lb Containers Note Size Of Container And Case Size On Bid 50 Ct Li 013 Butter Bulk Made Exclusively From Milk Or Cream Or Both With Or Without Common Salt And With Or Without Additional Coloring Matter And Containing Not Less Than 100 Percent By Weight Of Milkfat U S Grade Aa A Or B As Defined In 7 Cfr 58 2621 2627 State Case Size And Pack On Bid 500 Lb Li 014 Dressing Mayonnaise Regular Reduced Fat Fat Free Or Light Cid A A 20140D Type I Style A 4 1Gallon Plastic Containers Per Case Heavy Duty Mayonnaise Is Acceptable 100 Cs Li 015 Dressing Salad Regular Cid A A 20140D Type Ii Style A Salad Dressing Shall Comply With 21Cfr 159 150 9 Gram Individual Packet Each Note Case Count On Bid 5000 Ea Li 016 Mustard Prepared Yellow Salad Style Cid A A 20036C Typei 4 1Gallon Plastic Containers Per Case 25 Cs Li 017 Mustard Prepared Yellow Salad Style Cid A A 20036C Typei Each 4 5 Gram Individual Packets Specify Case Count On Bid 20000 Ea Li 018 Jelly Fruit Standardized Grape Jam Strawberry Jam Regular U S Grade A Or Equivalent Cid A A 20078C Kind A B F M R S Y Or Aa Style1or 2 Finished Product Quality A 10 1 5Oz Gram Individual Portion Each Specify Case Count And Kind On Bid A Quality Name Brand Only Welches Smuckers Etc No Ips Winston Or Lucky Elwood 30000 Ea Li 019 Sugar Substitute Non Carbohydrate Saccharin Acesulfame K Aspartame Sucralose Neotame Or Rebaudioside A Granular Packaged In Envelopes Packets Cid A A 20178C Typesl Vi Style A Package1 Each Individual Is 80 To 1 0 Gram State Case Count On Bid 2000 Ct 100 Cs Li 020 Syrup Table Thick Maple Syrup Cid A A 20124D Type Iv Style1or 2 Flavor A B C D Or E Syrup Shall Be Manufactured In Accordance With The U S Standard Of Identity For Table Syrup 21Cfr 168 180 4 1Gallon Plastic Containers Per Case State Flavor On Bid Name Brand Syrups Hungry Jack Mrs Butterworth State Brand On Bid No Ips Winston Lucky Elwood 120 Cs Li 021 Pastries Breakfast Cakes Assorted Individual Fresh Or Frozen Thaw And Serve Muffins Bagels Donuts Cinnamon Rolls Etc Specify Item Size Case Count And If Items Contain Yeast On Bid Items Will Not Contain Poppy Seeds 25000 Ea Li 022 Pastries Desserts Assorted Individual Fresh Or Frozen Thaw And Serve Cakes Pies Etc Specify Item Size Case Count And If Items Contain Yeast On Bid Items Will Not Contain Poppy Seeds 25000 Ea Li 023 Pizza Prepared Frozen Cheese Thin Crust Mozzarella Cheese Regular Lite Or Low Moisture Part Skim As Indicated In 21Cfr 133 144 133 158 And 133 113 Enriched Wheat Or Whole Wheat Crust Wedge Rectangle Round Individual Or Round Oversized Specify Size Individually Quick Frozen Cid A A 20277 Typei Style Of Pizza A Type Of Cheese1 Crust A Or B Shape 3 Cut D 75 Ingredients Pizza Will Consist Of A Dough Crust Tomato Sauce Cheese And Spices The Dough Crust Will Contain Enriched Flour And Yeast And Or Other Leavening Agents The Sauce Shall Be Prepared From Peeled And Cored Tomatoes Tomato Puree And Or Tomato Paste Water And Spices Including Salt And Or Other Ingredients As Appropriate Product Shall Be Manufactured Not More Than 180 Days Prior To Delivery Bid Quote Must Indicate Actual Portion Weight Dimensions Amp Case Pack 20000 Ea Li 024 Tomatoes Canned Diced As Defined In The Standard Of Identity For Canned Tomatoes 21Cfr 155 190 U S Grade Ac Average Drained Weight Of 54 7 To 63 5 Ounces Per 10 Can Pouch 6 10 Cans State Can Or Pouch On Bid 112 Cs Li 025 Vegetable Beans Green Canned Cut Sliced Lengthwise Or French Style Round Tye Good To Reasonably Good Character A Or B Minimum Drain Weight 59 Oz U S Grade A C As Defined In Food And Drug Standard Of Identity 21 Cfr 155 120 Originated From Crops That Have Been 100 Percent Grown Processed And Packed In The United States Or Canada 6 10 Cans Or Pouches Per Case State Can Or Pouch On Bid 224 Cs Li 026 Vegetable Carrots Canned Sliced Diced Julienne French Style Or Cut Minimum Drain Weight 64 Oz U S Grade A U S Fancy U S Grade C Or U S Standard As Defined In Food And Drug Standard Of Identity 21Cfr 155 200 Originated From Crops That Have Been 100 Percent Grown Processed And Packed In The United States Or Canada 6 10 Cans Or Pouches Per Case State Can Or Pouch On Bid 112 Cs Li 027 Vegetable Corn Whole Kernel Whole Grain Canned Conventional Or Supersweet Golden Or Yellow Grade A C As Defined In Food And Drug Standard Of Identity 21Cfr 155 130 Originated From Crops That Have Been 100 Percent Grown Processed And Packed In The United States Or Canada 6 10 Cans Or Pouches Per Case Or 6 75 Oz Vac Pack Cans Per Case State Type Of Can Or Pouch On Bid 112 Cs Li 028 Vegetable Mixed 5 7 Way Blend Mix Including Carrots Green Beans Peas Corn And Lima Beans Canned With Salt Without Salt No Said Added Low Sodium Or Other Cid A A 20120E Type Ii Style A B C D Or E Minimum Drain Weight Of 64 Oz Originated From Crops That Have Been 100 Percent Grown Processed And Packed In The United States Or Canada 6 10 Cans Or Pouches Per Case State Can Or Pouch On Bid 224 Cs Li 029 Vegetable Peas And Carrots Canned Sliced Diced Double Diced Or Strips Peas Not Less Than 50 Of Drained Product And Carrots Not Less Than 25 Of Drained Weight Minimum Drain Weight 70 Oz U S Grade A U S Fancy U S Grade B Or U S Extra Standard Originated From Crops That Have Been 100 Percent Grown Processed And Packed In The United States Or Canada 6 10 Cans Or Pouches Per Case State Can Or Pouch On Bid 56 Cs Li 030 Vegetable Peas Sweet Canned U S Grade A C As Defined In Food And Drug Standard Of Identity 21 Cfr 155 170 Originated From Crops That Have Been 100 Percent Grown Processed And Packed In The United States Or Canada 6 10 Cans Or Pouches Per Cas State Can Or Pouch On Bid 56 Cs Li 031 Vegetable Spinach Cut Leaf Of Sliced U S Grade A U S Fancy U S Grade B Or U S Extra Standard As Defined In Food And Drug Standard Of Identity 21 Cfr 51 990 Originated From Crops That Have Been 100 Percent Grown Processed And Packed In The United States Or Canada 6 10 Cans Or Pouches Per Case State Can Or Pouch On Bid 56 Cs Li 032 Vegetable Potatoes French Fries Frozen Crinkle Cut Or Wedges Only Ovenable U S Grade A U S Fancy Or U S Grade B As Defined In Title 7 62 2391 2405 Originated From Crops That Have Been 100 Percent Grown Processed And Packed In The United States And Canada 4000 Lb Li 033 Vegetable Potatoes Tatertots Preformed Precooked Frozen Institutional Type Round Cross Sectional Dimension 3 4 To1 Diameter Length1to11 2 Inch 47 54 Units Per Pound Unseasoned Seasoned With Spices Or Seasoned With Spices And Salt Cid A A 20038C Pack Type Ii Style A Cross Sectional Dimension1 Lengthi Count A Seasoning 2 3 Or 5 Cooking Method A Originated From Crops That Have Been 100 Percent Grown Processed And Packed In The United State Or Canada 2000 Lb Li 034 Sauce Hot Cid A A 20097F Typei 4 1Gallon Plastic Containers Per Case Specify Size And Or Case On Bid Name Brand 10 Cs Li 035 Sauce Soy Fermented Or Non Fermented Reduced Sodium Cid A A 20087D Typei 4 1Gallon Plastic Containers Per Case La Choy Or Kikkoman Brands 10 Cs Li 036 Sauce Worcestershire Cid A A 20099C Name Brand 4 1Gallon Plastic Containers Per Case 10 Cs Li 037 Tuna Can Chunk Light Or White Albacore Packed In Water Salt Sodium Level Regular No Salt Added Very Low Sodium Or Low Sodium Cio A A 20155D Type A Or B Formi Color A Or B Packing Media1 Salt Sodium Level A B C Or D Sodium Content Will Not Exceed 1 5 Salt Tuna Can Be A Product Of The U S Or Other Foreign Country That Meets The Requirements Of 21 Cfr 123 12 Product May Contain Vegetable Broth Quote Must Specify Size And Packing Of Case And If Quoting On Cans Or Pouches No Soy 6 Cans Per Case 72 Cs Li 038 Pices Pepper Black Ground Cid A A 20001B Typei Class X Form1 Packaging Must Indicate Actual Delivered Weight Of Product Pure No Additives Extenders Foreign Matter Or Flow Agents 16Oz To 5 Lb Sealed Plastic Containers Note Package Size On Bid 100 Lb Li 039 Spices Salt Food Grade Or Table Iodized Packaging Must Indicate Actual Delivered Weight Of Product Pure No Additives Extenders Foreign Matter Or Flow Agents Product May Contain An Anti Caking Agent Bulk Specify Package Size On Bid 500 Lb Li 040 Soup Base Bouillon Vegetable Flavor Reduced Sodium Powdered No Added Monosodium Glutamate Cid A A 20202B Type Iv Class 2 Or 3 Style A Flavor Enhancer A Maximum Moisture Percent By Weight Is 3 5 Maximum Total Fat Percent By Weight Is 15 Maximum Of 140 Mg Of Sodium Per 8 Oz Of Finished Product Finished Product Must Be Completely Soluble In Boiling Water When Prepared According To The Label Instructions Single Yield The One 1 Lb Of Powdered Finished Product Must Dilute To A Final Volume Of Not Less Than Five 5 Gallons 5 67 Grams Makes An 8 Oz Cup Serving Size Double Yield 1Lb 10 Gt Gal Triple Yield 1Lb 15 Gt Gallon Yield Must Be Marked On Container All Delivered Product Must Be Labeled With Ingredients Quote Must Include Cost For Finished 10 Gallons Of Broth Specify Case Weight On Bid Lib Containers 150 Lb Li 041 Meats Beef Ground 90 Lean 10 Fat Usda Standard For Ground Beef Per 9 Cfr 319 15 Delivered Frozen Ground Beef Shall Consist Of Chopped Fresh And Or Frozen Beef Without Seasoning In Addition Product Must Be Produced From Current Raw Material No Bench Trimmings Steak Trim Or Re Ground Product To Be Used As Raw Material Finished Product Shall Not Contain More Than 10 Percent Fat And Shall Not Contain Added Water Phosphates Binders Or Extenders No Partially Defatted Tissue Or Advanced Meat Recovery Product Product Must Be 6 Months Or Younger Upon Delivery With The Date Clearly On The Label No Stamped Or Written Dates Allowed When Beef Cheek Meat Trimmed Beef Cheeks Is Used In The Preparation The Amount Of Such Meat Shall Be Limited To 25 Percent No Organ Or Tongue Meat Delivered Cases Must Be Labeled Pure Beef Or 100 Beef And With Fat Percentage Manufacturer s Letters Will Not Be Accepted In Lieu Of Labeling Upon Delivery Product Must Have A Rosy Red Appearance Product That Is Grey Brown Or Tan In Color Will Be Rejected Clear 1Milor Thicker Sealed Bags No Open Bags Opaque Or Colored Bags Note Weight Of Packagingand Case Sizeonbid 4000 Lb Li 042 Meats Beef Ground Patties Imps 1136 90 Lean 10 Fat Frozen Round In Shape With Paper Separation Ground Beef Patties Shall Consist Of Chopped Fresh And Or Frozen Beef Without Seasoning In Addition Product Must Be Produced From Current Raw Material No Bench Trimmings Steak Trim Or Re Ground Product To Be Used As Raw Material Finished Product Shall Not Contain More Than 10 Percent Fat And Shall Not Contain Added Water Phosphates Binders Or Extenders No Partially Defatted Tissue Or Advanced Meat Recovery Product Product Must Be 6 Months Or Younger Upon Delivery With The Date Clearly On The Label No Stamped Or Written Dates Allowed When Beef Cheek Meat Trimmed Beef Cheeks Is Used In The Preparation The Amount Of Such Meat Shall Be Limited To 15 Percent No Organ Or Tongue Meat Delivered Cases Must Be Labeled Pure Beef Or 100 Beef And With Fat Percentage Manufacturer s Letters Will Not Be Accepted In Lieu Of Labeling Upon Delivery Product Must Have A Rosy Red Appearance Product That Is Grey Brown Or Tan In Color Will Be Rejected Product To Be Packed In 10 To 60 Lb Cases 1Mil Or Thicker Bags No Open Bags Size Of Patty To Be Determined Locally And Size Noted On Bid 5 30Z Patties Delivered Cases Must Be Labeled Ground Beef Patties 90 10 100 Ground Beef 3000 Lb Li 043 Meats Beef Sandwich Steaks Flaked Chopped Formed And Wafer Sliced Beefsteaks Sliced And Formed Frozen Or Beef Slices Frozen Imps 1138A 1138B Or 1139 Steaks Shall Be Prepared From Boneless Beef That Complies With The Material Requirements Of Item No 136 Or 139 The Flaking Chopping Forming And Slicing Process Shall Be In Compliance With Fsis Regulations And Shall Produce Steaks Which Are Moderately Fine Textured Product Shall Comply With Fat Content Requirements Of Item No 136 Or 139 Each Steak Shall Consist Of Two Or More Thin Slices Weighing Approximately One Ounce Each No More Than A Minor Amount Of Green Brown Gray Rings Shall Be Present Steaks Shall Be Packaged With Paper Separators Between Each Steak Slices Shall Be Approximately 4 75 X 7 5 Inches No Open Bags 2000 Lb Li 044 Meats Chicken Boneless Skinless Raw White Meat Tender Or Breast Meat Frozen A Or B Quality Per The Usda United States Classes Standards And Grades For Poultry Agricultural Marketing Service Ams 70 200 Et Seq Boneless Skinless Breasts Must Be Free Of Cartilage And Fat Boneless Breasts Excluding The Attached Tenderloin Must Be Free Of Tendons Tendons Normally Associated With Tenderloins Are Permitted Tenderloins Or Boneless Skinless Parts Must Be Free Of Blood Clots Bruises Cuts Tears And Holes In The Muscle Tissue Slight Discolorations And Separation Of The Muscle Tissue Is Permitted On Boneless Skinless Parts Providedit Does Not Detract From The Appearance Of The Product Boneless Skinless Parts May Be Diced The Dicing Process Must Result In Size Reduced Portions Of Meat That Are Intact Not Mutilated And With Surfaces Relatively Smooth In Appearance Individual Sizereduced Portions Of Meat Must Be Relatively Uniform In Size And Shape And Consistent With The Size Reduction Process Unbreaded Packed In Poly Bag Boxes All Packaging And Packing Materials Must Be Clean And In New Condition Products Produced Or Labeled With Any Phrase Under Religious Exemption Will Be Refused Tyson Brand 8000 Lb Li 045 Meats Chicken Leg Quarter Raw Whole Ready To Cook Frozen Imps P1031broiler Leg United States Classes Standards And Grades For Poultry Agricultural Marketing Service Ams 70 200 Et Seq Unbreaded Whole Leg Quarter Consists Of A Poultry Thigh And Drumstick With A Portion Of The Back Attached Portion Weight Range 16 To 20 Ounces Pack Size 101B Sealed Bags Only 401B Caes Quote Must Indicate The Portion Size Label Must Indicate Portion Size On Every Case Tyson Brand 12000 Lb Li 046 Meats Chicken Filet 4 3Oz 5 5 Oz Cooked Target Weight Whole Muscle Solid Muscle No Mechanically Separated Chicken Comminuted Previously Cooked Chicken Meat Or Msg May Be Used In Product 100 White Meat Breaded Cid A A 20276A Type Vi Style A G Meat Type B Form1 Shape B Individually Quick Frozen Vegetable Oil Shall Be Used As The Frying Medium Combined Batter And Breading Shall Not Exceed 30 By Weight And Will Be Evenly Coated Finished Meat Product May Not Contain More Than 3 5 Non Meat Binders And Extenders Such As Nonfat Dry Milk Cereal Or Dried Whole Milk Or 2 Isolated Soy Protein May Be Used But Must Be Shown In The Ingredients Statement On The Product s Label By Its Common Name All Ingredients In The Product Must Be Listed In The Ingredients Statement In Order Of Predominance From Highest To Lowest Amounts In Accordance With The Usda Food Safety Inspection Service Fsis Food Standards And Labeling Policy Manufacturer s Letters Will Not Be Accepted In Lieu Of Labeling Size Of Patty To Be Determined Locally And Size Noted On Bid 5Oz Cooked Target Weight 6000 Lb Li 047 Meats Frankfurters Hot Dogs Fully Cooked Frozen All Beef 6 Inch 8 1Ratio Must Specify Weight Ratio On Bid Skinless Without Non Meat Binders And Extenders Or With Non Meat Binders And Extenders Such As Nonfat Dry Milk Wheat Rice Soy Flour Or Soy Protein Concentrate Imps 800 Major Ingredient D Or D1or Cid A A 20341 Meat Species Ii Size A Ratio1 Non Meat Binders And Extenders A Or B The Finished Product Shall Not Contain More Than 30 Percent Fat Or No More Than 10 Percent Added Water Or A Combination Of 40 Percent Fat And Added Water Non Meat Binders And Extenders May Be Used Up To 3 5 Percent Or Isolated Soy Protein May Be Used Up To 2 Percent In The Frankfurters Per 9 Cfr 424 21 C All Ingredients In The Product Must Be Listed In The Ingredients Statement On The Label In Order Of Predominance From Highest To Lowest Amounts In Accordance With The Usda Food Safety Inspection Service Fsis Standards And Labeling Policy Manufacturer s Letters Will Not Be Accepted In Lieu Of Labeling 2000 Lb Li 048 Cheese Sliced Real Cheese Not Imitation As Specified In The Code Of Federal Regulations Title 21 Chapter I Subchapter 8 Part 133 Cheeses And Related Cheese Products Subpart B 133 173 One Of The Following Cheeses To Be Determined By The Fsa Pasteurized Process Cheese American Cheddar Provolone Swiss Colby Or Monterey Jack Each Of The Ingredients Used In The Food Shall Be Declared On The Label Manufacturer s Letters Will Not Be Accepted In Lieu Of Labeling Individually Wrapped 300 Lb Solicitation And Buy Attachments Question Submission Interested Offerers Must Submit Any Questions Concerning The Solicitation At The Earliest Time Possible To Enable The Buyer To Respond Questions Must Be Submitted By Using The Submit A Question Feature At Www Unisonmarketplace Com Questions Not Received Within A Reasonable Time Prior To Close Of The Solicitation May Not Be Considered For This Solicitation Doj Bop Field Offices Fpc Alderson Federal Prison Camp Intends To Document Bids Online To Be Facilitated By The Third Party Marketplace Unison Inc Unison Marketplace Has Developed An Online Anonymous Browser Based Application To Document Pricing Offerers May Submit Bids During The Specified Period Of Time Doj Bop Field Offices Fpc Alderson Federal Prison Camp Is Taking This Action In An Effort To Improve Both Vendor Access And Awareness Of Requests And The Agency s Ability To Gather Multiple Competed Real Time Bids All Responsible Offerers That Respond To This Solicitation Must Submit The Pricing Portion Of Their Bid Using The Online Exchange Located At Www Unisonmarketplace Com There Is No Cost To Register Review Procurement Data Or Make A Bid On Www Unisonmarketplace Com Offerers That Are Not Currently Registered To Use Www Unisonmarketplace Com Should Proceed To Www Unisonmarketplace Com To Complete Their Free Registration Offerers That Require Special Considerations Or Assistance May Contact The Marketplace Support At 1 877 933 3243 Or Via Email At Marketplacesupport Unisonglobal Com Offerers May Not Artificially Manipulate The Price Of A Transaction On Www Unisonmarketplace Com By Any Means It Is Unacceptable To Place Bad Faith Bids To Use Decoys In The Www Unisonmarketplace Com Process Or To Collude With The Intent Or Effect Of Hampering The Competitive Www Unisonmarketplace Com Process Should Offerers Require Additional Clarification Notify The Point Of Contact Or Marketplace Support At 1 877 933 3243 Or Marketplacesupport Unisonglobal Com Use Of Unison Marketplace Buyers And Sellers Agree To Conduct This Transaction Through Unison Marketplace In Compliance With The Unison Marketplace Terms Of Use Failure To Comply With The Below Terms And Conditions May Result In Offer Being Determined As Non Responsive As Defined In The Federal Acquisition Regulation Far 2 101 The Terms Offer And Offeror Refer To A Response To A Solicitation That If Accepted Would Bind The Submitter To Perform The Resultant Contract The Terms Bid And Bidder Refer To An Offer Submitted In Response To An Invitation For Bid Ifb The Term Proposal Refers To An Offer Submitted In Response To A Request For Proposal Rfp The Terms Quotation Quote And Quoter Refer To A Non Binding Submission In Response To A Request For Quotation Rfq Which Is Not An Offer Unless The Buyer Indicates Otherwise Within A Particular Line Item Description Each Seller Shall Include In Its Online Bid Proposal Quotation Individual Pricing For All Required Line Items In Order To Be Considered For Award I E Do Not Use The Included In Another Line Item Function When Pricing Each Line Item If A Line Item Cannot Be Separately Priced You Must Notify The Buyer Through The Fedbid Submit A Question Feature Regarding Which Line Item S Should Be Included In Which Other Line Item S And Request Reposting Failure To Comply With This Term May Result In The Bid Proposal Quotation Being Determined To Be Unacceptable New Equipment Only No Remanufactured Or Gray Market Items All Items Must Be Covered By The Manufacturer s Warranty Bid Offer Must Be Good For 60 Calendar Days After Close Of Buy Unless Otherwise Indicated Shipping Must Be Free On Board Fob Destination Conus Continental U S Which Means That The Seller Must Deliver The Goods On Its Conveyance At The Destination Specified By The Buyer And The Seller Is Responsible For The Cost Of Shipping And Risk Of Loss Prior To Actual Delivery At The Specified Destination This Solicitation Requires Registration With The System For Award Management Sam At The Time An Offer Or Quotation Is Submitted Excluding The Exceptions Outlined In Far 4 1102 A Registration Information Can Be Found At Www Sam Gov No Partial Shipments Are Permitted Unless Specifically Authorized At The Time Of Award Q Amp A Please Submit All Questions By Using The Submit A Question Button This Buy Will Then Be Reposted With Q Amp A Based On The Questions That Come In If Applicable The Contracting Officer Will Indicate Elsewhere In This Buy As To Whether Responses Will Be Evaluated For Award Based Either Upon A Price And Pricing Factors Only Bids Quotes Or B Price And Other Factors Proposals Quotes All Bids Proposals Quotations Must Conform To The Listed Specifications Or The Statement Of Work If Award Criteria Are Based Upon B Price And Other Factors The Contracting Officer Shall Clearly Indicate The Criteria To Be Applied Elsewhere In This Buy In Addition To Providing Pricing At Www Fedbid Com For This Solicitation Each Bidder Offeror Quoter Must Provide Any Required Non Pricing Responses E G Technical Proposal Representations And Certifications Etc So That They Are Received No Later Than The Closing Date And Time For This Buy Submissions Can Be Sent To Clientservices Fedbid Com For Exact Match Only Commodity Buys No Substitutions Exact Match Only The Bidder Offeror Quoter May Not Substitute Any Item Service Listed On This Order Without Prior Written Approval From The Bop Contracting Officer No Other Individual Is Authorized Either Verbally Or In Writing To Change Part Numbers Manufacturer Quantity Delivery Dates Or Any Other Specifications Of This Buy Items Services That Do Not Conform To Descriptions And Part Numbers Found In This Buy Will Be Rejected At The Time Of Delivery Causing A Return At The Contractor s Expense For All Buys Other Than Exact Match Sellers Must Document What They Are Bidding For Evaluation For Award Sellers Must Include Extended Specs And Or Manufacturer Name And Part Numbers If Applicable Failure To Do This May Result In Non Consideration Of The Bid Proposal Quotation This Information Is Required In Order For A Seller S Bid Proposal Quotation To Be Evaluated For Award Far 52 211 6 Vendors Will Submit Pricing Only On Line Items That They Want To Be Considered For Award All Line Items That The Vendor Will Not Provide Must Include A Description Indicating That They Are Not Providing Pricing I E N A Not Providing Line Item No Pricing No Bid Additionally All Line Items That Will Not Be Provided Must Use The Included In Line Item Feature To Allow A No Bid On That Line Item Please Bid On The Entire Amount Requested In The Line Item Description Notice To Vendors This Opportunity Is A Multiple Award Opportunity Based On Best Per Line Item Pricing Delivery Date 7 01 2020 Products Must Meet National Menu Specification Must Have A Legible Expiration Date That Is At Least 6 Months Past Date Received Or Will Not Be Accetped No Dented Cans All Boxes Cases Must Be Properly Labeled
Contact Information
Other Detail
View Notice Now...
Fill Detail for Getting Instant Access
Download Tender Document / Tender Notice
Dear Sir,
Warm Greetings from TenderDetail.com !!
We have received Tender Document request for the TDR No : 30474586
Tender Notice along with it's Attachments ( Tender Document / Scan Image of News Paper)
sent to your Email Address :.
Please check your email for Tender Document.